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  t Sawrey House you will find our gorgeous candle-lit restaurant where you can enjoying the finest locally sourced ingredients in our all our menus. With fine views across to Esthwaite Water and friendly, attentive service you are guarenteed a truely fabulous dining experience with us.

Our head chef, Callum Harvey, has created a delicious mix of traditional Cumbria fayre and tasty English classics, meaning you will be spoilt for choice whether you dine from our A la Carte or Table d'hote menus.

Callum's menus are inspired by the wealth of fresh, quality produce available locally throughout the Cumbria area. Beef, Lamb & Venison from the fells and Fish from the West Coast ports feature strongly, while home-baked sweets, shortbread and scones are a speciality.

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  e serve a daily changing Table d'hote menu and a seasonal changing A La Carte menu in the evenings, to both guests and non-residents alike.

Join us for pre-dinner drinks served in the bar as you relax and unwind after your day exploring. Peruse our delicious menus at your leisure then after you have ordered, enjoy tasty canapes as our skillful chefs cook your meal.

Then after dinner, feel free to enjoy the
rest of your evening in our bar or lounge, chat with like minded guests or enjoy our warming log fire with petit fours and coffee.